Who invented coke floats

It's said that on an August night in , Wisner gazed out of a window as he thought about the root beer sodas he was inventing. When he noticed the full moon shining over the snow-capped Cow Mountain, he was instantly reminded of a scoop of ice cream. The result was a frothy, creamy beverage tasting strongly of honey, bourbon vanilla, and cloves, softened by sweet ice cream. It was a hit that locals called the "Black Cow," and today it's enjoyed nationwide as the root beer float.

You may not be able to personally thank Wisner for his creativity today, but you can definitely show appreciation by whipping up a root beer float of your own. You May Also Like.

Food News. Who came up with this delicious idea? And how did it gain popularity? We are going to take a look at the possible answers to these questions below. This tasty item is often credited to Robert McCay Green, who is said to have invented it in Philadelphia all the way back in As usual, necessity was the mother of invention in this case.

Without enough sweet cream to serve in his sodas, Green may have substituted ice cream and the rest is history. Is that story the truth? We will likely never know, but it is a good place to start the exploration of this question. As is usually the case with questions about the origins of food, there are many individuals who have laid claim over the years to the title of ice cream float inventor.

One such man was Philip Mohr, who was a baker in New Jersey in the middle of the 19th century. Mohr may have served a customer by adding ice cream to soda water, and that customer may have happened to be a banker who spread the word about the creation.

Since the 16 th century, the first Europeans who settled in North America made sassafras-based beverages similar to the root beer we enjoy today, which is made from sassafras roots, bark and other ingredients depending on the root beer recipe. But it wasn't until the late 19 th century that root beer was considered a commercial drink. Charles Hires, the first person to market root beer successfully, hoped the drink would replace alcoholic beverages during the temperance movement, according to "Sundae Best: The History of the Soda Fountain" by Anne Cooper Funderburg.

A devoted Quaker, Hires promoted his product, Hires Root Beer, on the claim that the drink had medicinal effects. Chicago claimed it had the most soda fountains than anywhere else in the country in , writes Funderburg, but the first Chicago establishment to make and serve a root beer float remains a mystery. In , druggist Josiah H. Reed opened the first soda fountain in Chicago, and they were popular until the s. The creation of the root beer float came years after the first Chicago soda fountain, supposedly invented in by Colorado gold mine owner Frank J.

Wisner, according to CNN. To this day, diners, restaurants and frozen treat shops in Chicago serve their own version of the beloved root beer float. Here are a few places serving them into the fall—or any time of the year—all of them with a story.

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